67 pages • 2 hours read
Michael MossSalt Sugar Fat
Nonfiction | Book | Adult | Published in 2013A modern alternative to SparkNotes and CliffsNotes, SuperSummary offers high-quality Study Guides with detailed chapter summaries and analysis of major themes, characters, and more.
Before You Read
Super Short Summary
In Salt Sugar Fat by Michael Moss, the author explores the American food industry's use of salt, sugar, and fat to make processed foods more appealing and addictive. Through visits to corporate headquarters, scientific research facilities, and marketing departments, as well as interviews with consumer advocates and industry insiders, Moss uncovers how companies manipulate ingredients and market unhealthy foods, contributing to the obesity epidemic. Sensitive topics include obesity, unhealthy food consumption, and food poisoning cases.
Reviews & Readership
Review Roundup
Salt Sugar Fat by Michael Moss offers an eye-opening investigation into the food industry's manipulation of ingredients to maximize consumer addiction. Reviews praise its thorough research and gripping narrative, though some find it overly dense. While enlightening and disturbing, the book can be repetitive, posing readability challenges for some.
Who Should Read Salt Sugar Fat ?
Readers who relish investigative journalism and exposés on the food industry will find Michael Moss's Salt Sugar Fat compelling. Fans of Eric Schlosser's Fast Food Nation or Marion Nestle's Food Politics will appreciate Moss's in-depth examination of how big food companies shape public health through processed foods.